I think it’s time for me to combine two wonderful creations in one. Combining the cheese burger with a hot dog must be one of the most ultimate treats.

Here is what I was thinking. Make a traditional 1/2 lbs cheese burger with American cheese. Top it off with hot dogs cut in half lengthwise and place in a decorative pattern on top of the burger.

Finally I dress it with hot dog condiments like ketchup, mustard, pickles and maybe some chopped onions. Oh yes, I also added a little lettuce to make it healthy.

The result: The Hot Dog Cheese Burger. It tastes so good you would want to make it tonight.

Hot Dog Cheese Burger

Makes 4 burgers

Ingredients

2 lbs ground chuck (80-85% lean)
4-8 slices of American cheese (I used 8 slices)
10 hot dogs cut in half lengthwise
4 large Brioche Buns
Pickles
Hot dog condiments of your choice
Spring mix lettuce (optional)

Instructions

• Shape four 1/2 lbs patties. See how to handle the meat here
• Cook in cast iron pan over medium high heat for 3 minutes
• Flip burgers and place 1-2 slices of cheese on each patty
• Place 5 half hot dogs on each patty skin side down (really not important, I just think it looks cool)
• Cover the burgers and cook for 3 more minutes on until desired doneness
• In the mean time heat buns in oven or under broiler
• Assemble burgers will all your favorite hot dog condiments

Serve and enjoy!